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how I ate the world
Manifesto
Cooking turned out to be a form of art. We realised this at certain stages of our lives. At times when you visit an amazing restaurant, you discover that eating is an entirely different experience than feeding oneself. As two cousins, we shared what we experienced with our friends, and then we couldn't stop ourselves and decided to share them with others as we felt by starting a blog. We also added a section for the recipes which we were proud of like children after we cooked them. We hope that you will take as much pleasure from eating and preparing those meals as we have.

Merve
Food addict. Winoholic. Domestic experimental cook. Courageous eater. Is a fan of some cooks as if they were rock stars. Spends most of her money on food. Plans her travels according to where she will eat instead of which places she should see. Is the mother of a quasi-dog creature which turned out to be a pig instead of an English Bulldog.

Sinem
Mandatory travelholic. Food lover, wine and coffee addict. Petulant when her food is late, happy when it arrives before others. She "ate to live" for years, and then some day she experienced an enlightenment. Her kitchen is the heart of her home. She is also a Yogi. She is the human of a quasi-chihuahua creature with the body of a Bulldog and the ego of a Great Dane.
©2016 by TWO FOODIES.
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